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and toasted pecan flavor for a rich
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Bad B*tch In The Kitch Cocktail Book and toasted pecan flavor forCassie Yeung likes to think of herself as a chef for the peopleno professional culinary training here, just a girl who really loves to cook (and eat, obvi). She believes that the #1 rule in the kitchen is to have fun, let loose, and cook the way you want to. For Cassie, that means yelling behind! in her own kitchen, softening butter against her skin, and showing off her baddie nails as she pleats dumplings like a boss. In Bad B*tch in the Kitch,
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