Other Ingredients: Diluent [INS 460(1)], Binding Agent (INS 1201), Thickener (HPMC), Thickener (Ethyl Cellulose), Synthetic Food Colour (INS 171), Anti-caking Agent (Talc), Synthetic Food Colour [INS 172(i)], Stabiliser (INS 1202), Anti-caking Agent (INS 530), Anti-sticking Agent [INS 470(iii)], Diluent (INS 1521), Disintegrant (INS 466), Anti-caking Agent (INS 551), Anti-caking Agent/Glazing Agent [INS 553]
These include: broccoli, cabbage, kale, Brussels sprouts garlic, onions, leeks pasture-raised eggs legumes These foods also support healthy liver function and help to support the microbiome as well
Body Weight PT-141 dosage can also be determined based on body weight
present the functional groups for DEPs, with labels displaying the percentage of found genes relative to the total genes associated with each group