Vocational Placement Kit-FBPSS00039 Prepare to Set up an Artisan Food or Beverage Production Business Skill Set FWP Units of competency FNSTPB507 Apply

Units of competency FNSTPB507 Apply legal principles in commercial law when providing tax (financial) advice services FNSTPB506 Apply taxation requirements when providing tax (financial) advice services If you require RPL Kits with comprehensive benchmarking

service and maintain medium temperature systems UEERA0059 Prepare and connect refrigerant tubing and fittings UEERA0062 Recover and charge refrigerants UEERA0079 Safely handle refrigerants and lubricants UEERA0081 Select refrigerant piping

Core units TAEDES511 Design and develop strategies for training and assessment TAEDES515 Evaluate training TAEPDD511 Maintain and enhance professional practice Elective units TAEASS512 Design and develop assessment tools TAEASS514 Develop and implement plans for recognition of prior learning TAEDES512 Design and develop print-based learning resources TAEDES513 Design and develop e-learning resources TAEDES514 Research and develop nationally recognised training products TAETAS511 Undertake organisational training needs analysis BSBAUD511 Initiate quality audits BSBAUD512 Lead quality audits BSBAUD513 Report on quality audits If you require RPL Kits with comprehensive benchmarking

Units of competency BSBHRM405 Support the recruitment

Vocational Placement Kit-FBPSS00039 Prepare to Set up an Artisan Food or Beverage Production Business Skill Set FWP Units of competency FNSTPB507 ApplyA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.